My daughter and I have played around with the idea of going vegetarian. We have often wondered if we would feel any benefits "health" wise from daring to ditch the meat, junk foods and the "bad" carbs. I am scared! Lol can we do this??? May I say this may be a slow beginning!
Tonight we made a vegetarian chili and may I say it is the bomb diggity!! We are in the process of cooking a zucchini gratin made with zucchini, onion, spices and Gruyere cheese, which may I say is the smelliest cheese I have ever smelled! That cheese my friend will clear a room! I am a tad bit scared of the out come.
-MOM
So far the chilli is to die for! I actually love this chilli better than my dad's that he cooks with meat. The zucchini, like my mom said, is stinky!!! But hopefully it turns out delicious. I'm excited to take this journey with my mom. I know this will be a fun experience, making memories trying new vegetarian dishes. Hopefully, at the end of this journey we will both celebrate with some meat (jk mom), I mean with a healthier outlook on life and know that we conquered MEAT together.
-Daughter
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